Instead of fussing over how much of sugar and flour and wether or not to put the egg yolks or egg whites into a cake, save the trouble and go to the store and buy oreos and icing instead. Take one oreo and set it down. Cover one side in icing of your choice, and stick another oreo down on top of it. Then cover the whole thing in icing. Put sprinkles, decorative icing, or whatever toppings you want onto it, set your mini-cake into the fridge, and let it set for a half hour. Enjoy !!!
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